27.8.11

Returning Home Highlights: #8-10

Time has gotten away from us and it's just under two weeks until we leave for the United States. The McLaughlin feet (8 instead of 6) will be back on American soil on September 9th. We wanted to reflect mainly on the things we will miss in Kenya instead of the things we WON'T miss...but the flip side of the coin is that we are also very excited to be coming home. A home that Maggie doesn't remember and Ben's never been to, but a place that's been home to Eric and me for many years, and will always be so. Because time has gotten away from us, we don't have the luxury of separate posts for each of the “top 10” things we're looking forward to about returning home, so we're doing a bit of lumping here. Our apologies. And we're limiting our list to things instead of people. Obviously, we hope it goes without saying that the absolute best part of coming home will be the chance to see all of our family and friends, and be a part of your lives again.

#10: Stick margarine: No, really. I have done more baking here in Kenya than ever before in my life, and I'm recognizing how many conveniences are available in the US. One thing I am so looking forward to is sticks of butter and margarine that have convenient little markings on the sides delineating tablespoons and cups. Wow! Here in my kitchen I have a variety of mismatched measuring cups and need to scoop margarine out of a big tub, fill it into the cup, hope there's not a big air bubble, scrape it out...it's all over my hands, hard to wash, etc etc. I never appreciated the stick margarine (and Crisco sticks) until my arrival here. Can't wait to try them out again

back home!

#9: Public libraries: Stop and think about how amazing your local library is. You walk in, and get to take home books, movies, and music … for free. AND if they don't have the book you're looking for, they'll order it for you from another library, and it's STILL free! We were total library junkies back home and the only books we bought were discounted used books at the weekly library sale. Since Tenwek has a lot of long term missionaries with their own home schooling libraries, we've made do here (getting closer to that Newbery goal!), but look forward to being able to walk into a giant building full of books on all topics, waiting for us to take them home and read them! Perhaps we'll be able to locate those difficult to find Newbery winners, like “Gay Neck, the story of a Pidgeon.” No one seems to have that one around here.


#8: Flavored coffee and creamers: This is something we have sort of gotten around since our arrival. Eric has been making our own flavored creamers out of sweetened condensed milk, milk, and flavorings for over a year now. It's been great, but we are looking forward to a wide array of new flavors to try. And oh, the coffee aisle at the grocery store. Walk down the aisle and breathe deep the wonderful smells of grinding coffee. Ah, heaven.

25.8.11

Missing Kenya #1: Close Community

We have been flattered and surprised by people's anticipation of our list, particularly the #1 item. I hope this doesn't come as anticlimactic, given that this one is not specific to Kenyan culture, but it is most certainly true.

We have a 2-year old and a 5-month old. In the vast majority of situations, doing any evening social activity therefore requires hiring a baby-sitter, making significant arrangements, and watching your watch closely as the evening goes on to get back on time.

Here is goes something like this:

1. A knock at the door from fellow McCropder who lives next door or downstairs. "Hey, want to play some cards after the kids go down?"
2. Kids go to sleep around 7:30pm
3. Go to aforementioned apartment and laugh a lot with friends, or commisserate over some recent experience, taking 45-second breaks every once in a while to run up and make sure kids are still asleep.
4. Go home when you want to.
(Note: no baby-sitter is making money)

We recognize that this is a rare blessing for this stage in our life. We also recognize the numerous times of spontaneously sharing a meal, and the huge help our friends have been while we try to juggle raising two little kids and working odd hours.

We are going home to see tons of friends and family that we have missed dearly, and we are awfully excited about it. But, there will be something different from what we have experienced here. I'm sure we'll miss it, and we'll be looking forward to sharing one big apartment building in the French Alps and later in Burundi.

OK, that completes our list. Stay tuned for our Top Ten Things We Look Forward to About the USA.

24.8.11

Missing Kenya #2: Wildlife

Yesterday we drove back to Tenwek after a World Harvest Mission retreat to the coast (which was lovely, by the way, maybe more stories later). We were driving across the Rift Valley floor, which we've probably done 50 times, and we saw two ostriches (do we need to clarify that they are wild?). We've never seen ostriches there before, but low and behold.


There is a decent amount of unpleasantness about driving in Kenya, but there are also a few upsides, the biggest being the animal life. Every 3rd grader can tell you that there are a bunch of big animals in our neck of the woods, and they're right. There are a few general categories of this goodness, and we will miss them all.

1. The Straight-Up Safaris:
When you set aside a few days and drive a couple hours away, you can see some of the world's best wildlife. This is a great time, that we've enjoyed on several occasions and blogged about previously. There are definitely the most dramatic sites here.

2. The Home Life, especially the birds:
Anywhere you go in East Africa, the birds are tremendous, and though we never really paid attention to birds before, we've become decently well-versed in various sorts while living here. Even at Tenwek, there are a number of nice ones, including the black and white casqued hornbill, which was photographed above from our front porch. This bird is about 2.5 feet tall.

3. Other people's local wildlife
Anywhere you go, even if it's not to a "safari" location, it's always fun to guess what type of wildlife might reside there. It adds a new little dimension to any trip. Above, we were eating at a local restaurant 1 hour away, and the rooftops were invaded by little vervet monkeys.

4. Driving in the Rift Valley:
This gets a category of it's own. Our most common road trip is to Nairobi, and this takes us straight through the floor of the Rift Valley, just north of Masai Mara Game Reserve. There are 4 main animals seen there: baboons, zebra, Thompson's gazelles, and giraffes. However, as mentioned, we saw ostrich there yesterday and have also seen Grant's gazelles. If you veer off the road a bit, as we did to visit our friends, you might see warthogs, wildebeests and more. The picture above was a few months ago, driving down to said friends. As you can tell, the road isn't great, so a rest stop to watch the giraffes is doubly welcome.

14.8.11

Missing Kenya #3: House Helpers

It's funny, but as I reflect on our list of top 10 "Missing Kenya" items, I'm realizing how many of them were strange, uncomfortable, or undesired when we first arrived. The subject of today's post, house helpers, was actually one of the most stressful elements of my first weeks in Kenya. I was uncomfortable hiring local women to work in my house--I didn't want to seem uppity by hiring servants! What would I have them do? Would I have to reprimand or dictate? How much should I pay them? Health insurance/housing stipends? I had never employed anyone before, and didn't know how to act as a "boss." Maybe I could get by without house help.

Two ladies showed up to work on the first day and I was embarrassed. I needed TWO people to help me while I was at work? But all the other missionary ladies assured me this was normal, and acceptable, and I was providing income into the local economy, to women who deserved it. And even though the rate I was paying them seemed absurdly low (really? $2.50/day?) it was much higher than they could earn elsewhere in the area, doing almost anything.

So, that was the beginning. Ruth cooked and cleaned, Rose watched Maggie and did some cleaning. Despite some early on kitchen mishaps (I can't eat a particular fried rice recipe anymore without remembering what Eric termed the "pepper rice" due to a tsp/tbsp mix-up) it actually didn't take long before I was wondering what I'd do without these 2 sweet ladies. Not only was my bed made on a regular basis (the first time in my life that's ever happened) but the dishes got washed, laundry hung to dry and folded, water filtered, milk boiled, vegetables soaked in bleach and cut up, bathroom washed, floors swept and mopped, rugs beat out... And most importantly, someone reliable was watching Maggie (and now Ben) while I worked 3 days a week.
My misunderstanding at the beginning was common, I think. It's not that I need servants. It's that there are so many more things to do in the day here than need doing in the US. We are going home to a land of dishwashers, washers and dryers, drinkable tap water, pasteurized milk, vacuum cleaners, paved sidewalks (less dirt in the house), and prepared foods available at the grocery store, 10 minutes away. I don't have plans to hire someone to do housework for me the in States, although certainly if Eric and I were both working we'd need day care or a nanny, and a nice lady to come and clean the house once in awhile would be nice. :) Ruth and Rose have been a great help, and we will miss them, and wish them well.

10.8.11

Missing Kenya #4: Door to Door Produce

Sometimes I miss being able to run out to the grocery store for that one thing I forgot...something essential to the dinner I had planned 3 wks ago and now need to readjust my plans (no more meal planning will have a prominent feature in our next series of posts, things we are looking forward to about the US). But then I remember some fun grocery conveniences that we have here at Tenwek that I will miss. Namely, food arriving at our door.

Every day, the Faders' househelper Edna brings us 2L of fresh milk to the door. As in, it was probably in the cow 2-3 hours earlier. This is whole, unpasteurized milk that we can skim cream off of and needs to be boiled for 15-20min before we can drink it. The price is about 75 cents for 2L. I have never wished I could run out to the grocery just for milk, and I'm sure in days to come as I'm making a grocery run for another gallon of milk, I'll remember these times fondly.



Also, every Tuesday Joseph the egg man comes to our door. He actually runs a local orphanage, Umoja, and the kids there have chickens as an extra income generating project. I can get as many or as few eggs as I want, and no need for a "dozen" denomination. We usually get about 20. The eggs run about $1.40 for a dozen, and it is supporting a good cause. 20 eggs, you say? Every week? Well, yes, we do eat a lot of eggs here...especially since we do all our own baking and cereal is so expensive. I have no intention of checking my cholesterol.

And finally, it's not just eggs and milk, but a variety of produce that shows up. Every week someone is coming by selling spinach, tomatos, carrots, cabbage, pineapples, etc. We can buy, or not, but it's fun to peruse the options!

In the US, the nutrition/food trend and advice seems to be "know where your food comes from." Well, here in Kenya we know EXACTLY where most of our food comes from. In fact, we've met our food. At least, we've met "our" cow and "our" chickens. It's been fun to see. And despite the fact that we have had more empty margarine and sunflower oil containers than I care to dwell on (we can't possibly have consumed all that oil, right?) I like to think that we've eaten healthier here than we would have back home.


5.8.11

Missing Kenya #5: Kenyan Cell Phone Plans

Eric and I often look back (fondly? or not...) on our first full day in Kenya. We spent something like 8 hours shopping for food, appliances, housewares, and phones, totally jet-lagged, unsure of the exchange rate, overwhelmed at the money we were spending. Eric and our friend Steve Manchester spent something like 2 hours at the cell phone counter (OK, maybe not that long) at the grocery store while I stared at the spice aisle unsure of what to buy. I remember thinking, as Eric handed me my new cell phone, boy I just miss Verizon. It was so known and familiar, and I had a nice phone with an Indiana Jones theme song ring. BUT little did I know how wrong I was to miss Verizon.


Let me say this: Kenyan cell phone plans are AWESOME. We spent $20 apiece on phones, which are basic but do feature flashlights, calculators, timers, and calendars. Then every plan (basically) is pre-paid. We buy a credit card looking thing for $12 or so and with current calling rates of 4cents/min to the US, and 4cents/min anywhere in Kenya, with no roaming charges, that money lasts us MONTHS. Texts are about 1 1/2 cents apiece. PLUS you only pay for outgoing calls, and incoming calls and texts are free. We figure that for both of our phones, we spend less than $10/mo. I went online several months ago to price out verizon's plans and the cheapest options will run us $70/mo for 2 phones (which we need to buy ourselves). Yikes!

Cell phones have revolutionized the Developing World. And I don't think that's an overstatement. I remember going to Cambodia in 2002 and seeing a guy talking on his cell phone riding a rickshaw with kids running around drinking beverages out of plastic bags with straws thinking, what a bizarre contrast. But consider the cost of running thousands of miles of phone lines vs the cost of putting up a few cell towers. With these Kenyan calling plans, everyone can own a cellphone, whereas a land line could cost hundreds of dollars and be subject to fallen branches and slow repairs. My househelpers, who make about $50/mo, own cell phones. They have no electricity in their homes...so they charge up their phones here.

Who knows. We will probably come home to the US after 2 yrs and stare at the new smart phones (I did have to have my cousin explain to me what that was) like hicks from the sticks. But hopefully we can jump back in smoothly. When we get those monthly bills, though, we will look back at Kenya oh so fondly.

31.7.11

Missing Kenya #6: Equatorial Weather

This picture was taken in Nairobi, the day after we arrived in Kenya in December 2009. As you can see, the weather for that day was mild enough for t-shirts, but comfortable for long-sleeves for Maggie and long pants for everyone. In short, idyllic weather.

Pretty much everyday between then and now has been roughly the same. We do have seasons. There are the "long rains" and the "short rains". But I can't even remember when they are, because around Tenwek Hospital, the difference between the rains and "not the rains" are usual pretty unremarkable, with the exception of one dry spell earlier this year, which ended the night Ben was born, prompting the locals to want us to name him "Kiprop", which means "boy born during the rains".

We are at about 0.5 degrees south of the equator and about 6500 ft altitude. This means a few things:

1. The difference between sunset at the summer vs winter solstice is less than 30 minutes. In fact, I've never noticed any difference at all.
2. It never gets cold. I mean, Kenyans wear parkas at night, and maybe if I slept outside like many of them functionally do, I would sympathize more, but a sweater has always been the max need for me.
3. It never gets hot. This is surprising for most people, but shorts are culturally awkward here and this doesn't matter at all, from a comfort standpoint. It gets hot on the coast, but not at this altitude and not in Nairobi.
4. The temperature difference between a sunny lunch time and a rainy afternoon (the normal trend) is greater than any particular annual variation in climate.
5. We don't have a heater. We don't have AC. No big deal.

Overall, this is nice. There are some drawbacks, which largely come in various feelings of monotony. However, people consider this weather to be ideal for reasons which we can really relate to.

24.7.11

Mango Sticky Rice

Allow me just a blog minute to brag on my wife. She works very hard. She is taking care of two little kids, and she is the head of the OB department. She is coordinating a World Health Organization site for a big multi-country study. She lectures twice a month to the interns. She is apparently off preaching at a little village church even as we speak.


And yet, a couple weeks ago, she found out how to make Mango Sticky Rice, an awesome Thai dessert that we love, and hadn't had since leaving the US. She had gotten some really nice mangoes, and found the recipe online. Oh, coconut milk, you are so versatile! It was awesome. And so is she.

23.7.11

Missing Kenya #7: Walking to Work

We can get to the hospital in about 3-4 minutes, uphill all the way there, downhill all the way back. This has several implications:


1. Home Call: In residency, I was allowed to take home call to Chelsea Hospital. If I had to go in, I would field a phone call, get in my car and drive 35 minutes of highway to the little hospital, then arrive to do whatever work. Usually it was a larger amount of work, but here I can go up to the hospital, receive a newborn baby, ensure they're OK, and be back home before my precious ice cream melts (Though we would keep it in the freezer just in case. I mean, you never know how long it will take for sure, and ice cream is precious).

2. No Hospital Parking. Parking of UM was ridiculous. Parking at St. Joe's for Rachel still meant a longer walk to the hospital than we currently have from our home. Plus, it's free.

3. Little Driving in General. This is nice particularly given the nature of driving here. When your job and all your friends are within walking distances, and there is nothing else within short driving distance (schools, stores, church, etc.), you almost never have to drive. We leave the walking distance of our home maybe twice a month. This can lead to a bit of cabin fever, but usually it's nice, and a little bit of African travel will easily cure this sensation.

4. Close Medical Care. We can walk to all of Maggie and Ben's doctor visits in less than 5 minutes. We walked home with Ben when he was two hours old. But sometimes that's just too far, so we just go downstairs to talk to Alyssa, or next door to show John a red eye.

We're not expecting anything like this in the US, in fact we'll probably be in the car often. And though US roads sound awfully nice right about now, I'm sure there will be times when we miss never needing to get into the car.

19.7.11

Missing Kenya #8: Chai Time

Kenya has a British heritage that persists in various ways. They are also (behind India and Sri Lanka) the world's 3rd largest tea-growing nation. The result of this is that they are devout tea drinkers, any time being good, but mid-morning being necessary. I guess the Brits would refer to "tea time", whereas Kenyans have "chai time", using the Kiswahili word for tea, which is pretty fitting since "tea" may not really conjure up the image of what you get in "chai".

Kenyan chai is about 1/3 milk, boiled with 2/3 water, with lots of sugar added, and then just enough black tea leaves to turn the chai slightly brown, as seen in the cup above. It can be served straight or "masala", which is quite yummy with spices that make it taste more like what Americans think of as "chai tea", and it can be served "tangawizi", which is also very yummy and adds ginger or even fresh rosemary for extra flavour.

The hospital provides chai for all its employees, and there is a whole institution built up around it. The chai will come in "flasks", which Americans would call big, plastic thermoses. The chai will be "taken", instead of drunk. It will come at approximately 10:30, but a little later on Mondays and Fridays, when the kitchen staff attend devotions that usually run into that time. Chai is often accompanied by "mendazi", which are fried, doughnut like pastries that Americans always comment could really use a jelly filling, but are actually quite nice once you get used to them. You can take an "American cup" of chai, which is about 80% filled, or you can take a "Kenyan cup", which will near 100% filled, and will probably spill and burn your hand as you lift it to your mouth. There is no minimum age for a child to start taking chai. I mean, no minimum age.

On the OB, medical, and paediatric services where we spend our days, chai time is often a moment for our team of doctors to catch their breath, discuss necessary matters, and do some brief teaching about a medical topic. Just as American attendings often show up with bagels for early rounds, we often feel the need to supply our team with mendazi or chapati (which do not come free from the hospital). It does certainly confound daily tasks, when everyone stops what they are doing halfway between arrival and lunch, but we maintain that it is also a great way to break up the day and force ourselves to get a much needed moment of rest and companionship.
Enjoying a cup on Paeds ward.
Flasks of chair, and a mendazi at the bottom left.
Note the juxtaposition of bling and faith on the two flasks.

16.7.11

Rafting the river Nile

The Nile River is the world's longest, running from Lake Victoria in Southern Uganda up to the Mediterranean in Egypt. (There are some rivers, starting in Rwanda and Burundi, that feed Lake Victoria and are thus arguably the true source of the Nile.) It's impact on history and civilization is legendary, and, near it's major source in Uganda, it also boasts some awesome whitewater.

We had wanted to get down to raft for some time, but were thwarted several times. We finally decided that I (Eric) would go alone, since traveling with Ben and Maggie would be challenging, and scope it out for future family vacations. So, last week, I drove 4 Canadian Samaritan's Purse interns across the Ugandan border to the town of Jinja.

We stayed at a place called Adrift, which was the first company to ever raft the whitewater at the source of the White Nile (the Blue Nile originates in Ethiopia and joins the White Nile in Khartoum, Sudan, to the form the Nile proper). Their base camp sits up on a bluff, just a few miles from Lake Victoria, overlooking the river.
They had a nice open-air restaurant area, adorned with random collectibles as well as some very fun-looking monkeys, who were, thankfully, less aggressive than some baboons that I've encountered lately.
This little guy is perched on top of a kayak that made it's way from Lake Victoria all the way to the Mediterranean, and is now enshrined in the rafters of the restaurant.
The next day, I joined our 4 Canadians and 5 Brits to go rafting. It's often joked that Americans should sew a maple leaf on their pack to be thought Canadian when traveling (especially in Europe), in order to garner favor (or "favour" as it might then be). Let me say from experience that it's much easier to be mistaken for a Canadian if you just travel with 4 other Canadians.

What to say about rafting the Nile? My major comparison is to the Ocoee, which I've rafted several times in Tennessee. When I heard there were only 8 rapids and only 1 Class Five, I was disappointed. But, apparently I don't totally get the class system, since every last one of these rapids was on par or bigger than the biggest of the Ocoee rapids. Our raft flipped twice, and I had the exhilaration of swimming some big waves after flipping in the last rapid. There was a lot more flat water in between rapids, but that was also a nice chance to take in some more of the scenery, as well as to take some swimming breaks in the very temperate water.

After one such swimming break, I realized that I had lost my wedding ring. Many of you probably know that I lost the first one in 2007, playing volleyball in a lake in Michigan. So we made sure this 2nd one was as small as possible. It was generally very hard (and painful) to get off my finger, but somehow the water of the Nile combined with the greasiness of sunscreen and our lunchtime chapatis to work a little unfortunate magic. Alas. I'm glad Rachel still loves me. Here's the picture we bought of our raft heading down a nice little waterfall on the first rapid. We didn't flip on that one.
I'm sure we'll be back someday.

15.7.11

Working Mommy

Long before I became a wife or a mother, I knew God was calling me to be a doctor...specifically, a missionary doctor. I was only 16 years old, and had no idea what I was committing to, but there you have it. For many years, although I wanted a family of my own, I thought maybe God was calling me to be single. Guys weren't beating down my door, and studying kept me pretty busy, so I figured this was one way of keeping me focused on my calling. And then when I was 24 I met Eric, and it soon became clear to me that God was calling me to be a missionary, a doctor, and a wife. But perhaps we wouldn't be blessed with children? Not so. At the age of 30, I added mother to the above list (and x2 at the age of 32!). And I need to remind myself that I am who I am because that is who God called me to be...He might have chosen not to bless me with a husband or children, and He might have called me to a different career, but He didn't. I need to remember because of the days when it seems impossible to do all four of these things.


It has seemed very impossible lately. The transition from one to two kids was surprisingly difficult, despite Ben being a great baby. Just when I was getting in the swing of things it was time to go back to work. My mom was here for the first 4 wks, but she sadly left the first weekend of July and now here I am. I have struggled a lot with feeling inadequate to the task at hand. I feel like I am failing at work, at being a mom, at keeping a home, at being a wife. I can only give so much of me to each role and there is always more that can be given. When I'm at work, I want to be at home with my kids. When I'm home, I think about all the good I could be doing at work. I feel guilty. I feel like I should spend more quality time with my kids on the days I AM at home. And at night I fall in to bed, exhausted, hoping that just one night I can get a solid eight hours of sleep.

But in these valleys of life, God is whispering to me in His still small voice. Eric and I are working through a discipleship course called Sonship and it has been the perfect thing at the perfect time in my faith. At the end of lesson 2, our mentor said to me, "Satan is the accuser. He is believable because he tells the truth...half of it, at least. He says to you, 'you're not the wife you ought to be. You're not the mother you ought to be. You're not the Christian you ought to me.' And he's right, you're not. But Jesus IS all the things you ought to be, and you are joined with Him because of His sacrifice." Wow. That was a word into my heart. Yes, I fail. All the time. But Christ doesn't, and I am joined with him.

God has also brought to mind a talk I heard years ago, before I was a mother, at the Global Health conference in KY every year. A doc/mom/missionary named Suzie Snyder was giving a lecture on being a mom, and a wife, and a doctor, and a missionary. She was nice enough to send me her notes recently so I could remember some things. Some of the most important points to me were:

What God has helped you to attain, he will help you to maintain.
You can't give all of yourself to all of your roles all of the time
Life comes in seasons

In the end, I have only 2 more months of being a working mom...for now. It's harder than I dreamed it would be. But God has called me to it. God is faithful. He will help. And He has blessed me with a great husband and a fantastic community of people who help with my kids (as well as two sweet Kenyan ladies).

9.7.11

Missing Kenya #9: Sodas in Glass Bottles

I remember as a kid thinking that drinking out of glass bottles was way cooler than cans or plastic bottles. Even now I enjoy it, maybe because it has become so rare in the US. But here in Kenya, it's actually much easier to find sodas in glass bottles than in any other form. Once a month or so we head up to the dukas (shops) and trade in our old glass bottles for some new ones (full of soda, of course). They are about 30 cents apiece. One never knows what varieties will be in stock at the dukas, either, making every experience unique.

Perhaps even more fun than drinking from the bottles (which, by the way, Kenyans find quite strange...they prefer to use a straw or pour the soda into a glass instead of swigging right from the ol' bottle) are the flavors that have been available to us here. There are the standard flavors of Coke, Sprite, and orange Fanta, all available in the States. But our favorites are, instead, Krest Bitter Lemon, like Squirt but not as sweet, Stoney Tangawizi, the most intense ginger ale you'll ever try (brings tears to my eyes and an overwhelming urge to sneeze with every sip), and Black Currant Fanta. That one is hard to describe, maybe sort of like a Dr. Pepper but more fruity. There are also Pineapple and Citrus varieties of Fanta as well, which are fun for a try, at least.

When we come home, I'm sure it will be great to be able to drink things like Root Beer and Cherry Coke again, but we sure will miss the Kenyan flavors (most of which, sadly, are not available in Burundi). One thing we will be looking forward to, though, is the great American tradition of free refills!

8.7.11

Swift and Piercing Terrible

I wrote and recorded this song several months ago, but I've been feeling this way a lot again lately, so I figured I'd put it up here for your perusal.

Swift and Piercing Terrible


Could this be your hand?
Swift and piercing terrible
Cause it would break me

Remember when I said,
"Do everything that you want to do"
Well, I thought I meant it

Staring into the dark for the longest time
Longing to turn my head for the longest time

Would you choose this face?
Could I find you even here?
And would you expect me to?

I don't know what you're doing
I don't know what I'm saying
But I fear that I would fight you
Try to feebly stand against you

I could never hold you off
But I fear that you might just let me
Do not let me

6.7.11

...And Family Fun at Lake Naivasha

A few days after we enjoyed Lake Nakuru, we headed in to Nairobi via Lake Naivasha, and Crescent Island. We were last here in October with Eric's parents (see here). An amazing place where you take a boat through exotic bird and hippo-filled marshes and arrive on an island full of giraffes, zebras, water buck, and wildebeest, and wander around at will. We were excited to get the chance to return. It ended up being a lot of walking, but the kiddos were troopers and we had lots of fun.


Maggie's lifejacket, while still quite large, fit better than last time.
The highlight was being able to get so close to some beautiful giraffes...maybe about 20 of them or so.
You can see how close we got!
A large herd just hanging out.
We forgot a knife for making PB sandwiches for lunch, so improvised with carrot sticks.
There was a 4 day old baby giraffe on the island, which was awesome to see! How big is a baby giraffe, you ask? About 6 feet tall. We took this pic of the baby and its mommy running, so you can see the size difference.
Maggie was doing Daddy's hair here.
Also saw a few baby zebras (baby on the right), as well as a couple baby wildebeest (but they weren't cute enough for a photo).
Walking, walking, walking.
A fun and beautiful day!